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Dutch ovens are among the most versatile pieces of cookware you can own, capable of doing everything from braising to baking bread. But shopping for a Dutch oven can be a little unnerving. Two of the most popular brands, Le Creuset and Lodge, each make Dutch ovens with hundreds if not thousands of glowing reviews. But, if you're looking into buying a Dutch oven and evaluating the Lodge vs. the Le Creuset, there are a few things worth knowing.
Firstly, both are made from cast iron with vibrantly-colored porcelain enamel coatings. The one glaring difference? Cost. The Lodge is priced modestly below $100, and a Le Creuset will run you well into the hundreds, depending on the capacity.
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Of course, budget is a key consideration when making any purchase, but there are some other things to look at when deciding which of these Dutch ovens is right for you. Below, I'll take a look at the differences between the Le Creuset and the Lodge Dutch ovens, namely price, weight, and the range of size options they offer.
But, first, a quick word about the Lodge and Le Creuset featured below: For the purposes of this review, I'll compare the 5.5-quart Le Creuset Dutch oven and the 6-quart Lodge Dutch oven. For most cooks, a 5- to 6-quart Dutch oven will give you the most flexibility in the kitchen. (For background: This size offers enough capacity to make classic recipes like stews, sauces and braises, and can even fit a small chicken or bake a loaf of bread.)
The Lodge 6-Quart Dutch Oven
While the Lodge Dutch oven is slightly larger both in capacity and in weight than the Le Creuset, it offers a lot of the same benefits of its pricier lookalike. Similar to the Le Creuset, the Lodge’s porcelain enamel coating is non-reactive, so it can cook acidic foods and maintain its luster and effectiveness. It also boasts a similar warranty to the Le Creuset, which will cover the lifetime of the Dutch oven, so long as you have followed their use and care recommendations.
When it comes to their enamel coatings, the Le Creuset is often touted as "chip-resistant." But, keep in mind, no enameled Dutch oven, even that of Le Creuset, is immune to chipping or cracking under extreme impact. And, most chips and scratches won't affect the pot's performance, just the aesthetics. For the longest life, both Dutch ovens should be treated with care in usage and maintenance.
Lastly, the Lodge dutch oven comes in a wider variety of sizes. Like the Le Creuset, it comes in 11 different enamel colors, but it has the added benefit of being available in five sizes ranging from 1 quart to 7.5 quarts. That's three more size choices than the Le Creuset, giving you a wider range of options when finding the perfect Dutch oven for both your needs and kitchen space.
With the backing of over 10,000 Amazon reviewers who used it for all manner of cooking, the Lodge Dutch oven is a great choice that will save you a lot of upfront money. You'd be in good company when choosing this affordable Le Creuset alternative.
Should You Buy The Lodge Or The Le Creuset?
While the Lodge Dutch oven is a bit heavier, it comes in more size options and boasts many of the same specs and features as the much more pricey Le Creuset. Ultimately, Lodge the better choice for most people — it's comparable in almost every way and for a fraction of the price. But for those culinary romantics out there, who not only want a Dutch oven but a piece of history they can pass down to their grandchildren, go ahead and invest in a Le Creuset. You won't regret it.